Chinese Food
All Recipes
Bread making (old bread)
Old bread is the product of bread when it was just rising. Although there are many kinds of bread now, old bread has not been eliminated by the society. Simplicity and happiness are the best taste in many people's memory.
[Queen's kitchen] pizza salad, meat loaf (medium variety)
[reference component] 5 middle-level up and down fire 180 ° 20min oven - Changdi 32gs
Minced bread with onion and cheese
When kneading the dough in the original recipe, add butter. If it's too oily, I'll change it into olive oil. The olive oil will pour out according to the feeling. It's good if the flour doesn't stick. At first, I was worried that it would be bad... ...
Steamed bread with white flour
I've never made steamed bread before. Today, I'm on a whim to buy flour and try it. I like making pasta. I feel very accomplished. Ha ha.
Three delicacies
It's a classic dish. The combination of three elements can taste meat. Since you see it, you must not miss it 80 Omega 80
Kelp and pig's feet soup
It's the only soup full of collagen and not greasy at all
Xiaomi yam porridge in Northern Shaanxi
Millet in Northern Shaanxi is very famous. Its protein content is up to 13%. It is also rich in a variety of vitamins, especially lysine and methionine, which can not be synthesized and indispensable by human body. I'll have a bowl of rice porri... ...
Pork and carrot omelet
Carrots are nutritious. They can nourish the liver and brighten the eyes. But many children don't like them. It's a headache for parents. In fact, it's not a very difficult thing to use your brain and change the way. It can not only make childre... ...
[leek and meat bun]
It's included in everything. My first Chinese pasta book . Quantity - 68 big steamed buns [about some things] at present, it's only mixed with douguo and Halloween, Sina blog @ sugar cake. Other places are reprinted, so I can't see or reply to a... ...
Tiramisu
This recipe is 6-inch cake. There will be more finger biscuits. When I made it, I used a square eight inch mold. So the material of tiramisu was multiplied by 1.5. There was not a lot of finger biscuits. There are many kinds of coffee wine. I us... ...
Minced pork rolls with shallot
I'm a strange person. I don't like white bread with stuffing very much. But the meat loaf with Scallion fragrance can arouse my appetite. Maybe I was tempted a lot when I was young. I can occasionally get enough money to buy one. Then I stepped ... ...
Stewed pork with red dates
Women always have a few days a month. They are tired, painful, laborious and bleeding. After menstruation, they have to mend. Treat themselves well. This soup is good for mending blood. It's easy to make.
Sweet and sour black fish
When I was young, my father made us sweet and sour carp for the new year. At that time, I felt happy to eat such a dish. I haven't eaten sweet and sour carp for many years when I grew up. Now I have my own baby. I want her to have such a dish. B... ...
Rosemary scallion cake
[rosemary] that's right. There's a magical species in the world that can save your appetite. It only needs a little flour and a handful of shallots. A simple meal will do this \ (^ o ^)/~
